Skinny Oreo Cookies and Cream Milkshake

Get out the blender…Why bother to dunk your Oreo cookies in cold milk?  Here the cookies are, in a sense, “pre-dunked.” Each dreamy sip provides a flavorful proportion of Oreo cookie and vanilla flavors and the shake gets extra body from the ground-up cookies.  It’s skinny by using 1% reduced-fat milk, reduced-fat Oreo cookies, and a little sugar substitute.  One serving has 137 calories and 3 grams of fat.  I hope you’ll give mine a whirl…Here’s to guilt-free skinny sipping!
Skinny Oreo Cookies and Cream Milkshake

Helpful Tips About this Recipe

Makes 2 servings, (1 cup each)
Food Facts
Since Oreo cookies debuted in 1912, over 362 billion have been sold, making them the best-selling cookie in the United States.

Healthy Benefits

The benefits of milk include good bone health, smooth skin, a strong immune system, prevention of illnesses such as hypertension, dental decay, dehydration, respiratory problems, obesity, osteoporosis.  Milk is an ideal source of nutrients such as vitamin A & B, calcium, carbohydrate, phosphorous, magnesium, protein, zinc, and riboflavin.

Shopping Tips

Most supermarkets sell reduced-fat Oreo cookies. They’re displayed in the cookie aisle where regular Oreo cookies are sold.

WW Freestyle SmartPoints
WW SmartPoints
WW  Points Plus 4
SKINNY FACTS: for 1 serving
137 calories, 3g fat, 1g sat fat, 6mg chol, 5g protein, 22g carbs, 0g fiber, 197mg sodium, 11g sugar


Skinny Oreo Cookies and Cream Milkshake

Skinny Oreo Cookies and Cream Milkshake

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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine American
Servings 2
Calories 137 kcal


  • 1 cup reduced-fat (1%) milk or ½ cup fat-free and ½ cup reduced-fat 2%
  • reduced-fat Oreo cookies, see shopping tips
  • 1 tablespoon instant vanilla pudding (dry mix)
  • 1 teaspoon vanilla
  • 1 package Stevia, Splenda, or Equal
  • cups ice cubes


  • Add all ingredients to a blender.  Blend on high until smooth. Add a few more ice cubes if the shake isn’t thick enough.
  • Serve at once.


Serving: 1cupCalories: 137kcalCarbohydrates: 22gProtein: 5gFat: 3gSaturated Fat: 1gCholesterol: 6mgSodium: 197mgSugar: 11gBlue Smart Points: 5Green Smart Points: 5Plus Points: 4
Tried this recipe?Let me know how it was!

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