Skinny Turkey Chili

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Nothing beats a delicious and hearty chili on a cold day.  Having friends over?  Why not set up a chili bar where everyone can top their own.  This fabulous chili is now very skinny due to using ground turkey and draining the fat, cooking the onions in the microwave and rinsing the beans before adding to the pot.  These skinny changes make a dramatic difference in the skinny facts.  For a 1 cup serving, this skinny chili has 227 calories, only 2 grams of fat and 5 Weight Watchers POINTS PLUS.  Its high fat counterpart has 401 calories and an astounding 23 grams of fat per serving.  Ouch…So make a double batch of this skinny chili and freeze half for another day!

Prep Time: 10 minutes
Cook Time: 20 minutes


Ingredients

1 package ground turkey (about 1- 1¼ pounds)

1½ cups onions, chopped

1 clove fresh garlic, chopped or 1½ teaspoons from a jar.

1 (14 oz) jar pasta or tomato sauce (I like pasta sauce from a jar such as Prego Pasta Sauce)

1 (15 oz) can kidney beans, drained and rinsed

1 (15 oz) can black beans, drained and rinsed

1 (15 oz) can tomatoes, chopped

½  cup water

1 tablespoon chili powder

½ teaspoon ground cumin

¼  teaspoon ground red pepper

¼ teaspoon black pepper

¼  teaspoon salt


Instructions

1. In a large nonstick pan, brown the ground turkey over medium-high heat, stirring often to break up lumps.

2. Drain cooked turkey into a colander in the sink and blot with paper towels to remove excess fat.

3. Return drained turkey to the pan.

4. Place onions in a microwave-safe bowl and cook in the microwave for 4 to 5 minutes, until soft.

5. Add the cooked onions to the turkey and stir in the remaining ingredients.

6. Bring to a boil; reduce heat and simmer for 15 minutes.

Makes 8- 1 cup servings


Food Fact

Texans love their chili and call it their “bowl of red”!


Healthy Benefit

This chili is loaded with fiber rich beans.  In fact, each serving contains 15 grams of fiber.


Substitution Tips

To make this chili vegetarian, use 1 package (12 oz) of Yves Meatless Ground.  This is a soy protein and makes a delicious substitute for ground turkey. You’ll find this product in most supermarkets.

You can substitute Lawry’s Chili Seasoning (1 package) for all of the dry seasonings.


Serving Tip

Set up a chili bar where everyone can customize their bowl of chili.  Serve with small bowls of chopped tomatoes, chopped onions, shredded reduced-fat cheese,  Nancy’s Skinny Ranch Dressing and reduced fat tortilla chips.


Weight Watchers
(old points
) 4
Weight Watchers POINTS
PLUS
5

SKINNY FACTS: for 1 cup serving
227 calories, 2g fat, 25g protein, 29g carbs, 8g fiber, 375mg sodium, 7g sugar
FAT FACTS: for 1 cup serving
401 calories, 23 g fat, 21g protein, 29 g carbs, 8g fiber,  926mg sodium, 7g sugar

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16 Responses to “Skinny Turkey Chili”

  1. love calculator Says:

    Hello, I was searching the net and I saw your web site. Keep up the awesome work.

  2. Maryetta Wilbert Says:

    Very cool site and I just bookmarked ya too!

  3. Sam Says:

    Just tried this recipe tonight! It was awesome! I only had diced tomatoes with green chilies in the pantry so I used that and it made it spicy but so yummy!

  4. admin Says:

    Thanks Sam. What’s so great about this chili is it’s so flexible. I love the sound of the tomatoes with diced green chilies. So happy it worked for you…
    Best,
    Nancy

  5. I had my doubts: Turkey chili | The Yo-yoer Says:

    [...] is why I had my doubts when I stumbled across Skinny Kitchen’s Skinny Turkey Chili recipe. Trying to stay on the right track, I ventured out to my local supermarket and bought a package of [...]

  6. admin Says:

    Wow Jessica, thank you! You wrote such a wonderful review on your site. I’m so happy you and your boyfriend enjoyed the turkey chili. Best of luck to you, Nancy

  7. robin Says:

    Thanks for all these delicious weight watcher recipes..you dont know how much you have helped me! almost at goal.. actually-only .4 to lose..ugh…Keep it up ..I love them all:-)

  8. admin Says:

    That is FANTASTIC Robin. Well done!!! You are so close and before you know it you’ll be at your goal weight. I’m so happy to hear that you’ve been enjoying my recipes and that they’ve helped you to reach your goal.

    Wishing you continued success.
    With warmest regards,
    Nancy

  9. 2013 Healthy Menu Meal Plan: Week 03 « Half Size Me Says:

    [...] Skinny Turkey Chili (Skinny Kitchen) [...]

  10. admin Says:

    Thanks so much for sharing my Skinny Turkey Chili Recipe. Not only does it taste great served in a bowl, I like to use it in a taco salad. Here’s the link to my recipe: http://www.skinnykitchen.com/recipes/nancy%E2%80%99s-healthy-kitchen%E2%80%99s-taco-salad/
    Have a great week!

  11. Julissa Says:

    Right now it seems like WordPress is the preferred
    blogging platform available right now. (from what
    I’ve read) Is that what you’re using on your blog?

  12. admin Says:

    Yes Julissa, I do use WordPress.

  13. Jack Says:

    My wife and I have made practically every night a Skinny Kitchen night. Your recipes take what we love to eat, and skinny them down to what we should be eating. Tonight is no exception, on a cold Florida night (haha), we are having the Turkey Chili!

  14. admin Says:

    Jack, thanks so much for this wonderful news! I love creating recipes and sharing them. Even better when I know people like you and your wife are enjoying them. You made my day Jack…Thank you!
    Wishing you all the best,
    Nancy

  15. Nina Says:

    I have been searching for this version of Turkey Chili for a long time – a very close match to the Turkey Chili the deli in my office bldg. sells that I love so much. Except that it costs $4 for one (1) cup!!! I now have eight one (1) cup servings in my freezer for pennies compared to that!! You have made me a very happy girl!!

  16. admin Says:

    I love it! Thanks for sharing this Nina.
    With best wishes,
    Nancy

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