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8 Skinny Recipes for Passover

Monday, April 14th, 2014

Passover 2014 begins at sundown Monday, April 14th  I’m sharing some of my favorite Passover recipes to enjoy throughout the week of Passover. Best of all, they are all skinny! Even if you don’t celebrate, there might be a few recipes you’ll really enjoy. One to try for sure, Skinny Matzo Ball Soup! I’d like […]

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Sensational Skinny Reuben Soup

Monday, April 14th, 2014

Wait until you get a spoonful of this soup…All the flavors of a fabulous Reuben sandwich right in this amazingly delicious bowl of soup!!! And it’s dairy free and bread free.  To create the flavors of a Thousand Island dressing usually used on a Reuben, I’m adding ketchup, mustard, pickle relish and a little paprika. […]

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Skinny Blueberry Stuffed French Toast

Sunday, April 13th, 2014

Oh boy…This breakfast/brunch recipe is dreamy delicious! And it’s so easy to make. The entire family will love it!  Great to make over the weekend but so quick, you can easily enjoy it during the week. Although my recipe calls for blueberry preserves, you can use strawberry, blackberry or raspberry. Each fiber packed serving has […]

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The BEST Skinny Ranch Dressing (3 ingredients)



Saturday, April 12th, 2014

I’m so excited to share this 3 ingredient dressing! Your search is over…This is the most amazing, easy to make, skinny ranch dressing!!! It taste just as good as any high fat dressing but with a fraction of the fat and calories. In the past, I’ve shared my skinny ranch dressing recipe but it called […]

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Crock-Pot, Skinny Cranberry Chicken

Saturday, April 12th, 2014

With just 6 ingredients, this chicken recipe is ridiculously simple to make. The sauce is so over the top delicious! Perfect for a weeknight dinner. Serve as a stew or over a baked potato, slice of whole wheat bread or brown rice. Each serving has 316 calories, 1g fat and 8 Weight Watchers POINTS PLUS. […]

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Low Fat Barbecue Turkey Chili, Potato Skillet

Friday, April 11th, 2014

I could hardly wait to share this hearty, one pan wonder! It uses a handful of simple ingredients to create an amazingly flavorful, fantastic, quick dinner. There are so many ways to make chili. This recipe is unique since it’s made using a barbecue sauce and potatoes instead of beans.  Each (1 cup) serving has […]

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Low Carb Chicken Lettuce Wraps

Friday, April 11th, 2014

Here’s an easy low carb Asian restaurant favorite to make. You’ll love the crunch of the lettuce, the slightly saltiness of the soy sauce and the ever so sweet richness of the hoisin sauce and ginger, in these tasty wraps.  This dish is great as a appetizer or light main course lunch or dinner. I’ve […]

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Chicken Cacciatore Made Light

Friday, April 11th, 2014

Here’s a wonderful recipe you can enjoy guilt-free!  I’ve simmered chicken thighs in a rich tomatoey sauce loaded with mushrooms, onions and sweet peppers.  Boneless, skinless, chicken thighs are very popular to use in healthy recipes these days.  Each serving has 270 calories, 10 grams of fat and 6 Weight Watchers POINTS PLUS.  This hearty […]

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Deliciously Healthy Chicken, Vegetable and Quinoa Soup

Thursday, April 10th, 2014

Think yummy chicken soup but with an Italian twist. This main course soup is hearty, loaded with veggies, chicken, beans and super healthy quinoa instead of noodles. So make a pot this weekend and enjoy it for lunch or dinner throughout the week. It freezes great too. Each super satisfying 2 cup serving has just […]

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Crock Pot, Skinny Chicken Teriyaki 


Thursday, April 10th, 2014

I’m a real teriyaki fan. But, it’s usually loaded with sugar and sodium. This homemade sauce is much lighter and really yummy with a more subtle teriyaki flavor. Using the crock pot makes it easy and truly yummy chicken meal! Each chicken thigh with sauce has 140 calories, 3 grams of fat and 3 Weight […]

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