Archive for September, 2012

Celebrate National Coffee Day with My Homemade Skinny Frappuccino

Saturday, September 29th, 2012

Today, September 29th, is National Coffee Day and millions of people will celebrate. I for one LOVE coffee and feel like I celebrate everyday!!! Some local and National chains will be offering free or discounted cups of coffee in honor of the day. Places such as McDonald’s, Noah’s Bagel, Duncan Donuts and 7-Eleven are participating. [...]

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Introducing ZipList on Skinny Kitchen

Thursday, September 27th, 2012

I know many of you are already using this incredible site but if you aren’t familiar with ZipList, you are going to love it!!! And, it’s Free. That’s right, no charge to use this fabulous feature!!! With ZipList you can now easily store all your favorite recipes from Skinny Kitchen to your personal favorites. Plus, [...]

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Double Dark Chocolate Chip Bundt Cake…Simple, Skinny and Delicious

Friday, September 21st, 2012

Chocolate cake is so popular even dating back to the end of the 19th century. This skinny recipe is intensely rich, moist and very chocolatey.  This is bound to be become your go-to chocolate cake recipe!. You’ll love the ease of putting this together because I’m using a mix. And, it’s not just any mix. [...]

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Wonderful Waldorf Salad Made Skinny

Wednesday, September 19th, 2012

The elegant Waldorf salad was first created by Oscar Tschirky, Maitre d’ at the Waldorf Hotel on Fifth Ave in New York . This magnificent hotel still exists and is called the Waldorf Astoria.  The recipe is over 100 years old.  The original salad was made of apples, celery, and mayonnaise.  Several years later chopped [...]

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Recipe of the Month: Skinny Matzo Ball Soup

Monday, September 17th, 2012

This is our 6th,”Recipe of the Month” featured on our content partners website, Cars Travel Food. To see this post on their site, click here: http://www.carstravelfood.com/2012/09/17/recipe-of-the-month-skinny-matzo-ball-soup/ To view the recipe here on Skinny Kitchen, click here: http://www.skinnykitchen.com/recipes/skinny-matzo-ball-soup/ It’s such a delicious, easy to make soup, that’s good anytime of year but especially great during the fall [...]

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8 Super Yummy and Skinny Finger Foods to Enjoy All Football Season Long

Saturday, September 15th, 2012

Football season is in full swing…It’s so fun to gather around and watch the game. It’s equally fun to munch while watching! I’ve put together some delectable, bite-size treats to enjoy all throughout the season. Be sure to scroll down to Spicylicious, Skinny “Hot Wings” Lettuce Wraps to see all 8 recipes!

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Skinny Tip of the Day

Wednesday, September 12th, 2012

Regular peanut butter over reduced-fat peanut butter? Reduced-fat peanut might seem like an easy way to save a few calories, but the manufacturer most likely took out much of the fat in the peanuts and used a soy protein and corn-syrup solids. That means you’re trading healthy fat for double the carbs. All you’re really [...]

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Skinny Matzo Ball Soup

Sunday, September 9th, 2012

You don’t have to be Jewish to enjoy this delectable soup…Everybody loves it!!! I bet you never thought matzo ball soup could be made skinny!  The soup itself is usually low in  calories and fat but matzo balls are loaded with chicken fat and made with several eggs.  Not my skinny ones! Here I’m using [...]

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Skinny Tip of the Day

Friday, September 7th, 2012

One small red, yellow or orange bell pepper provides three times the recommended daily allowance of vitamin C-way ahead of citrus! All bell peppers contain a nice dose of fiber, beta carotene, vitamin B6 and folic acid. Like tomatoes, red peppers contain lycopene, a carotene that helps to protect against certain cancers and heart disease. [...]

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Skinny Orange Julius

Tuesday, September 4th, 2012

Here’s a skinny version of the ever popular mall favorite,“Orange Julius.”  I figured out the two secret ingredients in the Orange Julius, vanilla extract and milk!  The vanilla softens the hard, acidic edge of the juice and produces a unique flavor, which is fruity and creamy.  The milk further softens the blend.  I’ve made it [...]

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