Archive for October, 2011

Divine Pumpkin Crunch Cake

Wednesday, October 26th, 2011

This fabulous harvest cake is one of my favorite “no time to bake” cakes.  Most people are proud to bake a cake from scratch. Some even feel using a cake mix is cheating.  So that makes me a cheater.  This cake is super moist due to the canned pumpkin and the variety of fats added.  […]

The Great Pumpkin and Some Yummy Recipes

Monday, October 24th, 2011

Halloween is just around the corner and pumpkin season is in full swing! They fill our supermarkets, local Farmer’s Markets and are abundant at pumpkin patches throughout the country. These magnificent autumn icons are part of the gourd family which also includes cucumbers and melons. Pumpkins range in size from fitting in the palm of […]

Fiestaware, My All-Time Favorite Dishes

Thursday, October 20th, 2011

I love, love, love these dishes and have used them for years!  All Fiestaware dishes are Microwave Safe, Oven-Proof, Dishwasher Safe, Freezer-Proof, Lead-Free and Made in America.  They’re so durable and you’ll be amazed how hard it is to chip, crack or even break one! That’s why they last for years and years. You’ll probably […]

What’s in Season in Fall…

Tuesday, October 11th, 2011

This fall, enjoy the bountiful selection of fresh fruits and vegetables. Each season offers their own unique and distinct seasonal flavors. Knowing what’s currently being harvested can help you buy more local and fresh items. Be sure to try something new that you’ve never tried before!  Here’s what made the list. FRUITS Apples Cranberries Fennel […]

Hooray, it’s Skinny Kitchen’s 2nd Birthday and I’m Celebrating with a Skinnyfabulous Red Velvet Cake!

Saturday, October 1st, 2011

I can’t believe it’s been 2 years since I launched Skinny Kitchen. It’s been a heck of a lot of work creating each recipe, taking the photos, doing the nutritional’s and writing about each recipe, but I have to say, I’m loving every minute of it!!!  A big heart felt thank you to all of […]